Nativtea is brewed in small batches from handcrafted Premium Palm Spirit, native to the riverine communities of the Niger Delta, infused with a selection of hand picked botanicals to make one of Africa’s best spirits.

To craft every drop of Nativtea, palm nectar sap is carefully tapped and collected from the vast rain forests of the Niger Delta and triple distilled in a centuries old traditional process which guarantees the special and distinctive flavors of Nativtea.